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California roll. Topped with salmon, tuna, yellowtail, and avocado.

Spicy tuna and cucumber roll. Topped with sliced lemon, green onion, and ponzu sauce.

California roll. Topped with eel, avocado, eel sauce, and sesame seeds.

Spicy tuna and cucumber roll. Topped with sriracha, cilantro, fried onion, and garlic ponzu.

Chicken, avocado, cucumber, cream cheese, and sriracha roll. Topped with crunchy flakes and teriyaki sauce.

Lettuce, cucumber, carrot, and avocado roll. Topped with tuna, fried onion, and garlic ponzu.

Lettuce, avocado, cucumber, and cream cheese roll. Topped with salmon and ceviche sauce.

Lettuce, carrot, and avocado roll. Topped with yellowtail, raw onion, jalapeno, garlic ponzu, and sriracha.

Shrimp tempura, avocado, and red onion roll. Topped with shrimp, spicy mayo, eel sauce, sriracha, and garlic chips.

Japanese mackerel, fried onion, avocado, and ginger roll. Topped with seared Japanese mackerel, ginger, and green onion.

Crispy salmon skin, avocado, carrot, cucumber.

Deep fried soft shell crab, avocado, carrot, cucumber.

Lettuce, cucumber, carrot, and avocado roll topped with bluefin toro, kizami wasabi, black tobiko, and ponzu sauce.

Lettuce, carrot, red onion, and tempura sausage roll topped with fried onions, jalapeños, sriracha, and spicy mayo.

* RAW FISH CONSUMER ADVISORY:
Items marked with an astarisk may be served raw or undercooked meats, poultry, seafood, shellfish, or eggs, which may increase your risk of foodborne illness, especially if you have certain medical conditions.

Popcorn shrimp and spicy mayo over an imitation crab roll.

Baked salmon and dynamite sauce over an imitation crab roll.

Bay scallop and dynamite sauce over an imitation crab roll.

Shrimp tempura, avocado, and cucumber with eel sauce.

Spicy salmon and crunchy flakes over an imitation crab roll.

California roll with crunchy flakes and eel sauce.

Spicy tuna and guacamole over an imitation crab roll.

Salmon, cream cheese over an imitation crab roll.

Spicy tuna and tempura flakes over an imitation crab roll.

Spicy tuna tempura with eel sauce.

Crispy salmon skin, avocado, cucumber, and carrot

Blue crab and dynamite sauce

Blue crab and dynamite sauce

Tuna, seaweed salad, and poke sauce

Yellowtail, smelt egg, green onion, and truffle oil

Salmon, smelt egg, green onion, and truffle oil

Bluefin toro and green onion.

Green mussels, carrot, lettuce, and dynamite sauce.

* RAW FISH CONSUMER ADVISORY:
Items marked with an astarisk may be served raw or undercooked meats, poultry, seafood, shellfish, or eggs, which may increase your risk of foodborne illness, especially if you have certain medical conditions.

* RAW FISH CONSUMER ADVISORY:
Items marked with an astarisk may be served raw or undercooked meats, poultry, seafood, shellfish, or eggs, which may increase your risk of foodborne illness, especially if you have certain medical conditions.

* RAW FISH CONSUMER ADVISORY:
Items marked with an astarisk may be served raw or undercooked meats, poultry, seafood, shellfish, or eggs, which may increase your risk of foodborne illness, especially if you have certain medical conditions.

* RAW FISH CONSUMER ADVISORY:
Items marked with an astarisk may be served raw or undercooked meats, poultry, seafood, shellfish, or eggs, which may increase your risk of foodborne illness, especially if you have certain medical conditions.

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